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the red berry character of this vintage
Our Pinot Noir “Les Oliviers” is less “jammy” than its Californian cousins
Three distillations through copper stills yield a high proof
Frisky Whiskey is crafted in small batches and produced in Charleston
SEABOLD BROUSSEAU PINOT NOIR 2019 brand_Lillet the red berry character ofPlanted in 1978, when there were no roads to facilitate the arduous journey to the top of this high plateau. Sitting at 1600 elevation, Brosseau is subject to cool, foggy mornings with warm afternoons and very cold diurnal shifts. . Hand harvested at night. Grapes are hand sorted at the winery; this vintage allowed for 40% whole cluster retention. Native yeast fermentation takes place in stainless steel, then tranferred to barriques and puncheons.
