El Cristiano Mezcal Joven Distillery - Bardstown Bourbon Company DeLeon was the first tequila

DeLeon was the first tequila aged in Premier Cru Sauternes barrels

The palate is rich and silky

Cooking: Combination of traditional and modern methods

With notes of vanilla

El Cristiano Mezcal Joven Distillery - Bardstown Bourbon Company DeLeon was the first tequilaProduction & Craftsmanship Pit roasting is where the smoke comes from, and it's the step that separates mezcal from tequila. Slow roasting the agave underground over wood draws out that earthy, smoky character before fermentation even begins. Agave 100% Espadn, cultivated over 5 years and harvested at maturity Cooking Slow roasted in wood fired earthen pits Extraction Traditional crushing methods, unchanged for generations in San Luis del Ro