Royal Salute unveils second Art of Wonder release - Whisky Magazine skus_30213800 The only processing of the

The only processing of the cold fruit was a soft whole cluster press to retain the aromatic fruit character of the grapes

pasta dishes or mature cheeses

Rich and intense passion fruit with hints of elderflower and gooseberry

game meats and generally rich

Royal Salute unveils second Art of Wonder release - Whisky Magazine skus_30213800 The only processing of theRoyal Salute Time Chamber by Conrad Shawcross is the second in the premium blend's Art of Wonder series, in which it collaborates with artists on unique packaging designs Each year, Royal Salute invites a pioneering artist to interpret, capture and immortalise the spirit of the ancient craft of whisky making through their specialist medium, creating a lasting tribute to creativity. These ultra limited art pieces are designed to transcend tradition and