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It is best to decant and serve it at temperatures between 18- 20°C (64-68°)
great with soft cheeses
the Penfolds winemakers kept Block 3C separate
but currently an upcoming winery due to a brand new wine production facility in the heart of Kakheti
Mi Campo Reposado Tequila sku_2223557 It is best to decantMi Campo Reposado Tequila has aromas of cooked agave, banana, apple, chocolate, and cappuccino with hints of vanilla, pumpkin, and spice. This 100% blue agave tequila offers a toasted oak finish.
