Kiritsuke Damascus Steel Knife With Coloured Ebony Handle Knife Blocks Design That Commands Attention

Design That Commands Attention

While high in carbon steel

high-quality finish

an industry average of 210 N)

Kiritsuke Damascus Steel Knife With Coloured Ebony Handle Knife Blocks Design That Commands AttentionThe Kiritsuke knife is one of the few multipurpose traditional Japanese blades that can be used as a Yanagi (fish slicer) or an Usuba (vegetable knife). It is a very versatile knife that can be used to perform many of the tasks normally done with a Gyuto (Chef's knife). Its lightweight, double beveled edge can be used to perform many of the tasks normally done with a Gyuto. A truly versatile chef's knife (Kiritsuke) due to its ability to 'Rock and