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• 100% Chenin Blanc • Sourced from Klipdam Farm
with a succulent mouthfeelthis superb classic lends itself to immediate enjoyment or to medium/long-term cellaring
this premium sake is carefully fermented at a low temperature to produce its fine fruity aroma that includes delicate notes of pear
planted on chalky soils in 2008 • Hand harvested • Fermented with indigenous yeast with partial whole cluster in concrete egg • Aged in concrete egg for 9-12 months • Bottle unfiltered
La Lecciaia - Rosso Di Toscana 750 Ml Size:750 ml • 100% Chenin Blanc •
