Fig Flavored Balsamic Glaze, 5.1oz (150ml) Coffee Balanced sweetness and acidity —

Balanced sweetness and acidity — the everyday workhorse for dressings

with the natural sweetness of figs and dates balancing perfectly with the acidity

here are some suggestions:

here are some recommended combinations

Fig Flavored Balsamic Glaze, 5.1oz (150ml) Coffee Balanced sweetness and acidity —This thick fig flavored glaze (also called balsamic reduction, or crema) of balsamic vinegar provides the chef with convenient flexibility in offering new and exciting preparations. Glazes can be used on raw or steamed vegetables, fruits, desserts, eggs, roasted & grilled meats, fowl, cheese and pizza, to mention a few applications. They may also be used individually or in combination as a finishing glaze prior to removing meat from the heat or to