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with oak aging for 12 months prior to bottling
Layers of baked apple and pineapple are layered with whispers of vanilla and caramel that create a bright and balanced wine
but the aging process imparts and highlights subtle new flavors resembling the cooked agave itself
Finish: Creamy toffee to the fore now
Bierzo Tinto 'El Cerro de Valdecanada', Bodegas y Vinedos Raul Perez 2018 Size:750 ml with oak aging for 12Bierzo Tinto 'El Cerro de Valdecanada', Bodegas y Vinedos Raul Perez 2018 is rich and complex, with the concrete fermentation delivering excellent purity of fruit. Try with BBQ marinated pork ribs, beef and vegetable skewers or T bone steaks
