Kochi 240mm Kurouchi Stainless Clad Carbon Wa-Gyuto Honyaki but they prompted me to

but they prompted me to ask about about doing a custom project to make some similar ones

The kurouchi finish on this blade

This is one of my most used medium grit stones

Handle Type: Octagonal Burnt Chestnut

Kochi 240mm Kurouchi Stainless Clad Carbon Wa-Gyuto Honyaki but they prompted me toProduct Description Detailed Specs Measurements The Kochi line is an exclusive to Japanese Knife Imports. These knives have a great in hand feel not too heavy, but not super light. Near the spine they seems to be more substantial, however, behind the edge, the are very thin. They are awesome cutters. Near the heel, they have a nice flat spot, and towards the tip, a gentle curve. The octagon burnt chestnut handles are very comfortable and retain grip