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Ships within 48 hours · Estimated delivery Aug 16 - Aug 21
sulphites added at pressing
With hints of violets the on the palate it shows bright acidity
Full-bodied and intensely sherried with a syrupy mouth coating texture
Wine Tasting Notes
Bollini Pinot Grigio Vigneti delle Dolomiti IGT Bottle:1 sulphites added at pressingThe difference between daytime and nighttime temperatures helps create wines that are remarkably fresh and robust in aroma and flavor. Production began with an immediate pressing of the fruit followed by cold settling for 48 to 60 hours. Vinification was
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