CH POUJEAUX hashval_4A70B229050692805C5BC00A2F8B2A7FA74BC3DE crisp white offers flavors of

crisp white offers flavors of spicy pear

The asparagus wine in South Tyrol also pairs nicely with light Asian cuisine such as sushi or Thai chicken skewers with peanut sauce (satay) in addition to Alpine delicacies such as quail breast with chantrelle mushroom tartare

which means “stone” in Spanish

especially in a thick plum sauce

CH POUJEAUX hashval_4A70B229050692805C5BC00A2F8B2A7FA74BC3DE crisp white offers flavors ofBlending Merlot (52%), Cabernet Sauvignon (40%), Petit Verdot (5%) and Cabernet Franc (3%), the Chateau Poujeaux offers the experience of a superb Moulis. At the tasting, the Chateau Grand Poujeaux displays a deep garnet color. With its great aromatic richness, the bouquet reveals complex notes of red and black fruit. The very subtle wine envelopes the palate with its opulence and complexity, revealing a silky tannic structure. With great elegance and