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Sitting just below Bâtard Montrachet Grand Cru
Tim Smith has this blend working far in his (and therefore drinkers') favor
A great match for spicy cured meats
They’re out to show what the native grape can do all on its own
Louis Jadot Beaujolais 2018 Color:Red Sitting just below Bâtard MontrachetThis fruit forward, juicy wine has expressive aromas and flavors of strawberries and black cherries with spice notes. Pair with hors doeuvres, mild cheeses or poultry dishes. Brisk notes of hibiscus and fresh blueberry flavors build on this wines cocoa and grape scented tannins. Its simple and firm, a Beaujolais Villages with some weight and character. For coq au vin.
