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Pale ale malt for the grassy base notes
We tend to pick Cinsault relatively early
This is an elegant
finishing with subtle spiced oak aromas
Ijevan Cornel Bottle:12 Pale ale malt for theFruit distillate made according to a traditional recipe from selected fruits of Armenian dogwood. It is recommended to be administered at a temperature of 10C 15C Recommended storage temperature 5C 20C. Outside direct sunlight. Volume: 0. 5, Alcohol: 50%
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