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This knife works out to be a very nice utility knife and can be used for slicing many things (though it should be kept away from very hard foods and meats with bone)
Handle Type: Roasted Oak
Width of Spine 1cm from the Tip(Knife): 1
Height: 148mm
Fukakuryu Kai 175mm Kiritsuke Wa-Santoku 130mm This knife works out toProduct Description Detailed Specs Measurements The Fukakuryu series features an ATS 314 core, clad in stainless Damascus steel. A long time ago, when I was still cooking professionally, I used knives from Ryusen. Ryusen used to be one of the most popular OEM makers in Japan, as they had an excellent reputation for the knives they produced. More recently, they have stopped all OEM work to focus on their own brand. With this shift in philosophy, they
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