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fermented whole bunch in giant clay amphorae
The silky and lively finish brings to mind subtle earth notes and red fruits
cereal and cashew fruit
The soil is alluvial clay with a high proportion of limestone
Mas Martinet, Menut, Priorat, 2019 Provence fermented whole bunch in giantFrom Catalunya this powerful Garnacha Merlot blend offers a full bodied wine with rich black fruit and spicy pepper. The palate has warmth from high alcohol and well structured acidity that integrates well with a long finish.
