wusthof sharpening steel with diamond layer fine BF 50% made of 20% polyamide and

made of 20% polyamide and 80% polyester

preserving their structure and juices

Properly storing your meat knife in a knife block is essential to not only ensure safety

more efficient and more controllable cooking on induction

wusthof sharpening steel with diamond layer fine BF 50% made of 20% polyamide andThe Wsthof Sharpening Steel with diamond coating, fine is ideal for sharpening dull or moderately sharp knives. The unique structure of the diamond grains on the rod ensures an exceptionally sharp and smooth cutting edge. Diamond sharpening rods are available in fine and normal grit. Because this sharpening rod removes a small amount of metal from the knife, we recommend using a WSTHOF sharpening steel for daily or weekly maintenance. Unique features