Butterfly Pea Flower Tea tea strainer and oregano were commonly infused

and oregano were commonly infused in oil both for culinary use and to preserve their properties

Butterfly Pea Flower is used to color rice dishes

Packed with antioxidants and natural energy

nourishing cleanser designed to refresh from head to toe

Butterfly Pea Flower Tea tea strainer and oregano were commonly infusedButterfly Pea Flower Tea 1 oz. by Thee Olde Apothecary Ingredients: 100% dried Butterfly Pea Flowers (Clitoria ternatea). Preparation: To brew, steep 12 teaspoons of dried butterfly pea flowers in hot (not boiling) water for 57 minutes. Watch as the water transforms into a brilliant blue hue. Add lemon juice to change the color to purpleperfect for magical teas or color changing cocktails. Enjoy hot or iced. Medicinal Benefits: Traditionally used in