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The thin geometry behind the edge supports precise cutting performance for users who maintain reactive carbon blades
not frozen food
346 mm Tip to Heel Length
With the inheritance of long standing traditional techniques
Katsuramuki Turning Slicer, Tsumataro 3 in 1 by Chiba Kogyosyo Moribashi The thin geometry behind theThe famous Tsumataro 3 in 1 by Chiba Kogyosyo. An original creation by Chiba Industries, this katsuramuki peeler turns daikon into a thin, long layer of vegetable sheet with ease, along with two additional blades that can also do mandoline (noodle) as well as the super special fish net. This is a very popular product among professional kitchens. MADE IN JAPAN Knives and Stones is the only authorised distributor of Chiba Kogyosyo products in Australia.
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