Summer Truffle "Carpaccio" in Olive Oil Italian Merlot What is the Italian version

What is the Italian version of caviar

This powder has the flavor and taste typical of Summer Truffle

Is this truffle slicer made in Italy

This bottle is a Vermentino di Gallura DOCG from Sardinia

Summer Truffle "Carpaccio" in Olive Oil Italian Merlot What is the Italian versionSummer Truffle Carpaccio in Olive Oil Thinly sliced truffle in extra virgin olive oil. Carpaccio basically means sliced or slices. This summer truffle carpaccio maintains its true characteristic aroma and is a simple yet important product because it can be used as a substitute for fresh truffles, with the advantage of being available and ready to use throughout the whole year. Ingredients : Summer Truffle (Tuber aestivum Vitt) Olive Oil Salt Aroma HOW