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Served chilled as
the juice was settled over night then racked into a stainless ferment tank
The wine underwent indigenous fermentation with occasional barrel stirring to keep the lees in suspension and enhance the yeasty flavours
trimming and a late leaf pluck to reduce sun burn to the bunches
Petane Viognier 2021 Please Select:Half Case Served chilled asThe Drinking Full bodied and dry to taste, this wine was handpicked from our low cropped, dryfarmed Tracks block, whole bunch pressed and fermented in seasoned French barriques. This is a delicately floral Viognier with aromas of tonka beans and cloves, leading to peach, apricot and pine nuts on the palate.
