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This curated set gives you everything you need to start exploring specialty coffee through the iconic V60 pour-over method
you’re fully equipped to start dialing recipes and discovering what makes specialty coffee special — a perfect gift for yourself or a coffee lover ready to begin a mindful brewing journey this season
Chelbesa reveals a crisp
While specific flavour notes can vary by roast level and brewing method
Perù - El Progreso Size:250g This curated set gives youSourced from smallholder farmers in La Coipa, within the San Ignacio district of Cajamarca, this coffee reflects the regions artisanal approach to cultivation and processing. Cherries are hand picked and dried on patios lined with sturdy plastic sheets, protecting them from humidity and rain. After harvesting, cherries rest for 24 hours, floaters are removed, then they are depulped and fermented for 2436 hours. Drying follows for 1014 days, until
US$ 597.50
US$ 137.50
US$ 48.00
