Balblair 1991 Vintage Welsh Matured in a combination of

Matured in a combination of traditional and European oak casks selected by David Stewart

followed by the Elements of Islay range and Port Askaig single malt brand in 2006 and 2009

rising spice and the whisper of smoke

tangy marmalade and barley

Balblair 1991 Vintage Welsh Matured in a combination ofThe 3rd edition of the Balblair 1991 Vintage, released before the distillery moved away from vintages to age statements. Matured for 27 years in American oak ex bourbon casks and finished for 3 years in first fill Spanish oak, ex sherry butts and bottled in 2018. Naturally coloured and bottled at 46%. Nose: Expansive and complex with rich citrus fruits and vanilla notes, toffee and chocolate. Honey, winter spices and apricot with just a hint of