Pay in 4 interest-free payments of $5.00 Learn more
Ships within 48 hours · Estimated delivery Aug 18 - Aug 23
Medium+ bodied
Their first harvest was 2008
not far from the Jurassic Coast
Remarkably subtle and complex thanks to the time-honoured traditions of Domaine Desertaux-Ferrand
Marcio Lopes, Pequenos Rebentos, Vinho Verde, 2021 Liqueurs Medium+ bodiedMrcio Lopes studied as an engineer, but cut his winemaking teeth working for two years with Vinho Verde master Anselmo Mendes in Melgao. He then traveled to Australia where he made wine in Rutherglen and Tasmania, another cool climate region. He returned to Portugal in 2010 to start his own projects, including Pequenos Rebentos in Vinho Verde. He initially started working with Alvarinho and Trajadura (known as Albario and Treixadura in Spain) from the
