Water Cooler (Red) / Junzo Maekawa black glaze a bamboo tea whisk and

a bamboo tea whisk and tea scoop

the bowl maintains a refined balance

Often referred to as the "jewel beetle coating

a traditional craftsman

Water Cooler (Red) / Junzo Maekawa black glaze a bamboo tea whisk andRed clay, also known as honshudei (), are extracted from rice fields. The clay is renowned for its relatively high iron content. During the firing process, the iron compounds oxidize, transforming the clay into a vibrant red orange hue that is both striking and elegant. The yuzamashi, or water cooler, is an essential accessory for any tea service, designed to precisely adjust water temperature for optimal tea brewing. Specifically crafted for cooling