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oxidatively pressed
is one of the most distinguished sites in Australia
The resulting whisky exhibits a broad
midpalate offers layers of botanical complexity over the core juniper taste
Lake's Folly Cabernets 2012 Region_Colchagua oxidatively pressedEstablished by Dr Max Lake in 1963, Lakes Folly was one of Australias first boutique wineries. Current winemaker Rod Kemp has taken the estate to the next level and the wines are so popular that the cellar door is open only around 4 months a year as the wines sell out so quickly upon release. The 2012 Lakes Folly Cabernet is a triumph especially given it was an incredibly challenging finish. While lighter palate weight than many other releases, this
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