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Once fermentation is complete the wines are transferred into oak barrels (35% new oak) for 12–14 months of aging
5% Cabernet Franc
it is lifted and elegant
Malolactic fermentation takes place in the Semillon and occasionally the Sauvignon blanc depending on the vintage
Vincent Girardin Bourgogne Chardonnay Terroir Noble, Burgundy, 2022 12x75cl IN-BOND Aigle les Murailles Once fermentation is complete theThis is a in bond product and the price is shown excluding any relevant duty, VAT or delivery charges. These will be invoiced separately. Please ask if you have any questions before making your purchase.
