Wagyu Beef Mock Tender piedmontese Premium Angus flank steak

Premium Angus flank steak

Tender Flavor with Rich Lamb Character

melt-in-your-mouth texture after slow cooking

this cut is best cooked low and slow

Wagyu Beef Mock Tender piedmontese Premium Angus flank steakThe Wagyu Beef Mock Tender, also known as the chuck tender, is a lean roast cut from the shoulder. Despite its name, its not as naturally tender as a filet, but with slow braising it becomes juicy and full of rich, beefy flavor. With Wagyu marbling, this cut transforms into a hearty, comforting roast when cooked low and slow. Raised on our Kansas pastures at R Family Farms and grain finished just miles from home, its a value cut with a premium