Piedmontese Beef Thor's Hammer Bison Ground bison is the ultimate

Ground bison is the ultimate weeknight staple — lean

these ribeyes are freezer-ready until you’re ready to cook

Slow-cooked in small batches

these cubes turn tender and delicious when cooked low and slow

Piedmontese Beef Thor's Hammer Bison Ground bison is the ultimateThe Piedmontese Beef Thors Hammer is a show stopping cut made from the beef shank, frenched to reveal 34 inches of bone for dramatic presentation. When braised or smoked low and slow, the meat becomes fork tender, releasing deep, rich flavor while the exposed bone delivers unforgettable visual appeal. Naturally lean yet tender thanks to heritage Piedmontese genetics, this cut is perfect for feeding a crowd at special events. Raised by the Lambert