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acidifier (E296)
hazelnut paste 16% in the cream
Preparation: wash the lentils and let them boil in plenty of water from the boil for about 30 minutes
Ammonium carbonate
10x Pasta De Cecco 100% Italian Mafaldine n. 2 Noodles 500g + Italian Gourmet Polpa 400g acidifier (E296)Ingredients: durum wheat semolina, waterFree Italian gourmet Polpa di pomodoro! durum wheat semolina Traditional workmanship according to over 125 years of formula De Cecco Method Country of cultivation wheat: EU and non EU. Mahlland: ItalieIngredients: durum wheat semolina, water
