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Barilla Specialità Mix 20 x 500 g – 10 kg regional pasta variety directly from Italy
steviol glycosides (Stevia extract)
Since 1924
The group of companies employs 35 working units
Chirico Preparato per Pastiera Napoletana Preparation for Pastiera Napoletana 4 x 483 g + Italian Gourmet Polpa 400 g Barilla Specialità Mix 20 xNeapolitan Pastiera Blend CYLINDER WITH PREFERRED INGREDIENTS FOR NEAPOLITAN PASTIERA With our cylinder with pre preferred ingredients, you can prepare classic Neapolitan pastiera quickly and easily. CHIRICO cooked wheat ensures a perfectly mixed dough thanks to its jellied starch and reduces the need for excess butter and eggs. Contents: 240 g shortcrust dough mix (soft wheat flour "00", sugar, wheat starch, soy flour, whey powder, stabiliser:
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