Bauli Pandori' al Latte, Pandori' with Milk Soft Pasta, Pandoro, Speciality of Italian Pastries, Traditional Pandora Art, 4 x 178 g + Italian Gourmet Polpa 400 g Cook in plenty of boiling

Cook in plenty of boiling salt water until the desired bite resistance is achieved

wipe with a dry cloth or paper

Arborio rice

you can create an extraordinary aperitif in minutes with the Gagus Gourm Bruschetta Gourmet and ready to surprise your guests

Bauli Pandori' al Latte, Pandori' with Milk Soft Pasta, Pandoro, Speciality of Italian Pastries, Traditional Pandora Art, 4 x 178 g + Italian Gourmet Polpa 400 g Cook in plenty of boilingThe Pandora from Bauli, but in a version without filling, with the classic soft and light Pandora dough. The packaging is purple and has a simple and modern design. This variant is ideal for anyone who loves Pandoro in its most traditional form, with soft consistency and delicate taste. Perfect for anyone looking for a dessert for breakfast, as a snack or as an accompaniment to tea or coffee. Presented as a "novelty" 2025. A delicious and soft