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Yves Canarelli defends the history of Figari’s terroir with passion
The wine is juicy with stone fruit and Meyer lemon characteristics with notes of green tea and spice
The first choice
This Barbera is from the “Ca del Buc” family “cru” in Castagnole Lanze
Corte Manzini, Lambrusco Grasparossa di Castelvetro DOP "Bolla Rossa" Emilia Romagna, Italy NV biodynamic Yves Canarelli defends the historyThis dry, delightfully fruity Lambrusco Grasparossa di Castelvetro DOC is the pearl of the company, to which the family dedicate their greatest attention. From young vineyards with low yields per hectar, it has an intense fruit aroma, and is lightly sparkling and dry. The perfect pairing with pizza and pasta bolognese. Producing exceptional hand crafted DOC Lambrusco is an elaborate process and every member of the family has a specific role. Vineyard
