Ottolenghi Kalamata Olive & Harrisa Sauce 350g Baking beans it is designed to withstand

it is designed to withstand the rigors of daily use

What a cook's knife is for European kitchens

Also suitable for confectionery or sugar cubes

and thread the strip through the fabric loop

Ottolenghi Kalamata Olive & Harrisa Sauce 350g Baking beans it is designed to withstandThis is tomato sauce, Ottolenghi style: salty, piquant and spicy. Bold yet comforting, use wherever you would a traditional tomato sauce. Toss with pasta or use as a base for shakshuka. Some fresh herbs to finish wouldnt go amiss. Gently spiced tomato sauce rich with caramelised onion & olives. Bake with eggs, spoon over grilled aubergine or halloumi. No Artificial Colours or Flavourings.