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citrus and vibrant acidity that resolves in a long lasting finish
crispy and fruity
Spontaneous malolactic fermentation in old 600L French oak demi-muid
It has a well balanced palate with strong tannins
Scopa, Catarratto & Grillo "Vino Bianco" IGP Terre Siciliane, Sicily, Italy 2025 women-winemaker citrus and vibrant acidity thatOrganic. 70% Catarratto, 30% Grillo. The fruit for the Scopa Siciliane bianco comes from organically farmed vineyards in Partinico, province of Palermo, at 440msl. The Grillo is planted at northern exposure; the Catarratto at southeast. Soil in general throughout the vineyards is 40% sand, 30% loam, 30% clay. Harvest is done manually; Grillo usually comes in around the first week of September and Catarrato around the third week of the same month. 36
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