Fattoria dei Barbi, Sangiovese Blend "Brusco dei Barbi" Tuscany, Italy 2023 femalewinemaker This Riesling Trocken is fermented

This Riesling Trocken is fermented in stainless steel and ages for 4-5 months in tank before bottling

clusters are harvested at the point of perfect ripeness & combined at the press before a slow

Philippe possesses the same passion for this terroir

The fruit was picked early as the grapes ripened early but acidity was maintained

Fattoria dei Barbi, Sangiovese Blend "Brusco dei Barbi" Tuscany, Italy 2023 femalewinemaker This Riesling Trocken is fermented90% Sangiovese, 10% Merlot In 1969 Giovanni Colombini created this unusual red wine, after researching about ancient Tuscan ways of grape fermentation. It is a versatile wine, never excessive; a different approach to the Tuscan taste. The color is brilliant and lively ruby red. Bouquet features a bright fruit nose presents red berries and wild strawberries, enriched by subtle floral notes. Supple on the palate, fresh tasting and delightfully