Tullamore DEW FruitySpicy Palate: A contrast of rich

Palate: A contrast of rich sweetness with an explosive crackle of sizzling spices and bitter mocha

Jim McEwan

Distilled in 2006 and matured for at least twelve years and six months in lightly charred virgin oak barrels

A rich fruit cake of raisin

Tullamore DEW FruitySpicy Palate: A contrast of richTullamore D. E. W. was first introduced in 1829 when the original distillery was established in Tullamore, County Offaly, Ireland. Created by Michael Molloy and later managed by Daniel E. Williams, whose initials (D. E. W.) are part of the brand's name, Tullamore D. E. W. is produced from a blend of three types of whiskey: malt, grain, and single pot still whiskey. Matured in a combination of ex bourbon barrels and ex sherry butts. Bottled at 43%.