Yoshimi Kato Kintaro Aogami Super Damascus KU Nashiji Bunka 180mm Kokuryu this model belongs to the

this model belongs to the MV single bevel series which targets the entry-level market with proper hollow grind geometry

after coming a vendor

The octagonal ebony handle features a subtle taper for a secure grip and balances the 215g weight

6mm tapering to 0

Yoshimi Kato Kintaro Aogami Super Damascus KU Nashiji Bunka 180mm Kokuryu this model belongs to theThis Yoshimi Kato 180mm Bunka features an Aogami Super carbon steel core with soft iron Damascus cladding and suits professional chefs or enthusiasts seeking a reactive blade for precision vegetable and meat preparation. The Bunka profile combines a straight edge with a pointed reverse tanto tip, facilitating slicing, dicing, and intricate julienning tasks across general kitchen work. As a certified traditional craftsman from Echizens Takefu Knife