Armando Lo gnocchetto sardo pasta di semola Trafilata al bronzo Sardinian Gnocchetto, bronze drawn semolina noodles 12 x 500 g + Italian Gourmet polpa 400 g peas and olives

peas and olives

the art of aperitif is in your hand

Advent calendar with 24 different chocolate chocolates

Emulgators (mono and diglycerides of fatty acids)

Armando Lo gnocchetto sardo pasta di semola Trafilata al bronzo Sardinian Gnocchetto, bronze drawn semolina noodles 12 x 500 g + Italian Gourmet polpa 400 g peas and olivesSardinian dumplings from the Sardinian tradition, a typical format seasoned with different sauces. Cooking 10 12 minutes. Thickness: 1. 57 mm. Length: 21 mmFree Italian gourmet polpa di pomodoro 400 g Sardinian dumplings from the Sardinian tradition, a typical format seasoned with different sauces Cook 10 12 minutes Thickness: 1. 57 mm Length: 21 mmSemolina noodles