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Ships within 48 hours · Estimated delivery Aug 18 - Aug 23
Perfect for pasta
2-methyl-4-isothiazolin-3-one Regulation (EC) No 2004/648: 5% < 15% anionic surfactants
in the pan or directly in the pot
the product shipped corresponds to the product marketed by the manufacturer at all times
Mulino Bianco Settembrini Biscotti con Confettura di Fichi, Biscuits with Fig Jam, Biscuits, Cookies, 12 x 300 g + Italian Gourmet Polpa 400 g Perfect for pastaIngredients: 40% wheat flour, sugar, fig. Paste 10. 1%, fig. 1 with 10% (fig. 3. 4%, glucose fruttose syrup, dextrose, sugar, lemon juice, gel: pectin, pectin, acidity: citric acid), glucose syrup, butter, sunflower oil, fresh eggs, apple jam (apple puree, glucose frruttose syrup, dextrose, apple juice, sugar, container: peek. Structure: acid crec), fructose glucose syrup, absorbent milk powder, pasteurised fresh milk, granberry with armellin almond
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