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From fermentation to bottling
Ardbeg Ten Years Old
and a deep and harmoniously balanced complexity with a tremendously racy finish
Tito's offers a taste that leads with smoky notes of roasted grain and black pepper and finishes with a subtle sweetness
Château La Rame, Sauvignon Blanc, Bordeaux, France 2023 women-winemaker From fermentation to bottling95% Sauvignon Blanc, 5% Smillon The grapes for this cuve come from a four hectare hillside parcel of clay and limestone soil with a full southern exposure that overlooks the Garonne River in Sainte Croix du Mont. The vines have an average age of 25 years. After a manual harvest, the grapes are fermented in temperature controlled vats and left on the fine lees for six months prior to bottling. Situated 40 kilometers southeast of the city of Bordeaux,
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