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Mac of Avery Farms
smaller-framed
Prionnsa was imported from Scotland by Roger and Josette Stagg
We elected for conventional embryos with this pairing
Tenderloin, Steak Top Seller Mac of Avery FarmsA tenderloin steak is a cut from the tenderloin muscle, located along the spine of the cow. Its known for its exceptional tenderness, as the muscle doesnt do much work. The meat is lean with a mild flavor and is prized for its buttery texture. Tenderloin steaks are typically grilled, pan seared, or roasted and are considered one of the most premium cuts of beef, ideal for special occasions or fine dining.
US$ 25.00
US$ 79.99
US$ 140.00
US$ 225000.00
US$ 25.00
US$ 260000.00
