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Hard wheat semolina quality: golden colour
The taste of freshly baked bread typical of black rice mixes with the crispness of corn and led to the birth of the new black gallotte rice and corn
Nutritional value declaration per 100 g: energy 1426/339 kj/kcal fat 10 g of which saturated 2
Cooking time 5 minutes: Boil in plenty of salted water
De Cecco Gnocchetti Sardi N°83, 100% Italian Pasta Noodles 10 x 500 g + Italian Gourmet Polpa 400 g Hard wheat semolina quality: goldenIngredients: durum wheat semolina, waterFree Italian gourmet polpa di pomodoro 400 g durum wheat semolina Traditional workmanship according to over 125 years of formula De Cecco Method Country of cultivation wheat: EU and non EU. Mahlland: Italy
US$ 155.00
US$ 110.00
