Jameson Triple Triple Glenturret Grapes were hand-harvested and chilled

Grapes were hand-harvested and chilled overnight

Nose: Poached quince and fresh apricots greet the nose

Distilled between 17 and 24 September 2018

pear drops and raisin develop

Jameson Triple Triple Glenturret Grapes were hand-harvested and chilledLaunched in 2019 as a travel retail exclusive, Jameson Triple Triple is triple distilled and blended from a combination of ex bourbon and ex sherry casks, along with casks that have been seasoned with fortified wine from Malaga in Spain. (Bottle size 1 litre) Nose: Fruit notes of sweet pear and zesty citrus peel with dark fruits in the background. Cinnamon and clove work in balance with the sweet Malaga wine cask influence. Palate: Sweet orchard