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Sake & Miso with Saltbush – A rich ganache of miso and Vietnam-origin milk chocolate
"Personalised Love Heart Chocolate"
Each piece is handcrafted and ready to raise a chocolate toast to Dad
where the richness of dark chocolate complements the sweetness of dates and the almond-infused marzipan
Chilli Dark Chocolate Slab blonde chocolate Sake & Miso with SaltbushDiscover the bold combination of rich dark chocolate and zesty chili. This exquisite treat offers a luxurious chocolate experience with a spicy kick, perfect for those who enjoy a touch of heat with their chocolate. Approx. 80g Storage Conditions: Keep the chocolates in a dry and cool place with temperatures between 15 18C (59 64F) and ideal humidity around 55 65%. Ensure the storage area is away from direct sunlight, heat sources, and strong odours.
