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The guidelines specified are applicable to the analysis of cow’s milk
skimmed milk and buttermilk
The method applies to alkaline phosphatase activities not less than 1 µg of phenol per millilitre
This standard specifies a method for the quantitative determination of the beta-lactoglobulin content
ISO 3433 | IDF 222: 2008 - Cheese - Determination of fat content - Van Gulik method Publication Year - 2010 The guidelines specified are applicableThis standard specifies the Van Gulik method for the determination of the fat content, as a mass fraction, of cheese. This method is applicable to all types of cheese. However, it may not give completely satisfactory results when applied to cheeses with an internal mould (blue veined cheeses).
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