Brash Higgins Omensetter 2018 Region_Pemberton WA was first established in 1848

was first established in 1848 by Constantine Dillon

At the end of maturation the barrels were blended and assessed for tannin balance

5 weeks on skins followed by 9 months in oak provides a bright and textural wine with bright tropical fruits and a fresh

the distillery dilutes the Solist Oloroso Sherry with Kavalan spring water to 46% alcoholic strength

Brash Higgins Omensetter 2018 Region_Pemberton WA was first established in 1848Having cut his teeth as a Sommelier in New Yorks finest restaurants, Brash Higgins winemaker Brad Hickey fell in love with McLaren Vale in 2007 and has been making some of the regions most exciting, expressive wines ever since. Brash Higgins 2018 Omensetter is made from fruit grown at the organic Omensetter estate vineyard. The site owes its name to the eponymous hero of the William H. Gass novel Omensetters Luck. Ever since Brash Higgins founder Brad