Valsoia Hazelnut Plant Cream with Cocoa and Oats, 100% Plant-Based, Gluten and Palm Oil Free, Naturally Lactose Free, Ideal for Vegans, No Added Sugar, 8 x 200 g + Italian Gourmet Polpa 400 g Emulsifier: sunflower cithin vanillin

Emulsifier: sunflower cithin vanillin

The packaging is made from FSC certified paper and can be recycled in the separate waste collection

Cocoa: minimum 88% May contain traces of milk

Ready to serve: Already cooked beef

Valsoia Hazelnut Plant Cream with Cocoa and Oats, 100% Plant-Based, Gluten and Palm Oil Free, Naturally Lactose Free, Ideal for Vegans, No Added Sugar, 8 x 200 g + Italian Gourmet Polpa 400 g Emulsifier: sunflower cithin vanillinContents: For home you will receive 3 glasses of 200g Valsoia hazelnut cream with cocoa and oats without added sugar. Ideal for sweets or desserts. It is gluten and lactose free and is also suitable for a vegetarian and vegan diet. Ingredients: sweeteners: maltitol, vegetable oils (sunflower oil and rapeseed oil), hazelnuts (14%), maltodextrin, low fat cocoa powder (5%), oat flour (5%), inulin, cocoa butter, emulsifier: lecithin (sunflower lecithin,