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The ultimate Sunday roast pork joint on the bone
1 Award winning pork pie
The image is for display purposes only
Place in a covered roasting dish or cover with foil
Brisket of Beef Joint Size:2kg The ultimate Sunday roast porkIf youre looking for a flavorsome, tender joint of beef, our boneless 2kg beef brisket is ideal. Cut from the lower chest breast area, brisket is typically a slightly tougher cut of beef. Slow cooking the joint over the course of a few hours will melt away the fat and connective tissue, leaving tender meat basted with rich, beefy flavour. Its also perfect for searing on the barbecue directly over hot coals to get a distinctive smokey taste that
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