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the wine is cold fermented using the Charmat method in stainless steel tanks
The Pernanno vineyards produce some of the finest Nebbiolo in the commune
5% by volume
The wine delivers lively fruit aromas to the nose
2012 Ornella Molon Raboso DOC Red the wine is cold fermentedDescription Specs Raboso is an ancient native varietal known for its tannins and high acidity. First mention in literature in 1679 (D'Agata), it was known as the "vin di viajo" or "wine of travel" for its resistance to disease, spoiling and its ability to age. Ornella Molon's Raboso Piave is an intensely dark colored, full bodied red of 100% Raboso fruit cultivated from the family vineyards near the Piave River, only 20 km from the Adriatic. After
US$ 7465000.00
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