Garofalo Spaghetti Pasta Senza Glutine, Gluten-Free Pasta Made from Corn, Natural Rice and Quinoa 10 x 400 g + Italian Gourmet Polpa 400 g clean: citric acid

clean: citric acid

1 g of which saturates 0

Marble Cake (0

fragrance and aroma of the tomatoes without the use of oil

Garofalo Spaghetti Pasta Senza Glutine, Gluten-Free Pasta Made from Corn, Natural Rice and Quinoa 10 x 400 g + Italian Gourmet Polpa 400 g clean: citric acidThey are a great classic among long noodles. With Garofalo's gluten free spaghetti you can enjoy a delicious and rich first course. The recipe with corn flour, brown rice, potatoes and quinoa has been specially designed to provide people with celiac disease and gluten intolerance the same enjoyment of bronze drawn pasta as the traditional variant. Taste and consistency fit perfectly as a side dish to hot and cold food. Free Italian gourmet polpa di